It’s a leap year, girls!
In keeping with the tradition this is a year when you can propose to your man.
Yes indeed, bin those prejudices that say women should not propose and take the bull by the horns! Set the mood by treating him to a fantastic Valentine’s dinner.
Then, POP THE QUESTION and voila!
Okay, okay – if your bravado and daring nature proves too much for him to handle and he consequently murmurs a no (only to propose to you at a later time of his own accord) the olde tradition rules that he must buy you a silk dress!!
Our four course menu is priced at £55.00 per person.
Salmon Mousse with Seared Scallop and Tuna Rolled in Sesame Seeds
Carpaccio of Venison with Asparagus Tips, Shavings of Tomme Brulée
Roast Pumpkin Soup with Parmesan Ice Cream and Amaretto
Sautéed Wild Seabass with Ginger Stems and Chilli, Green Beans
Huntsham Farm Beef Fillet with Cavolo Nero and Ceps
Tagliolini with Courgettes, Beurre Blanc and Black Truffle Oil with Black Periguad Truffle on Request – Supplement £12
Passion Fruit Parfait with Warm Chocolate Sauce
Wild Berry Jelly with Greek Yoghurt
Raspberry and Chocolate Torte with Pistachio Ice-cream
If you have found your angel, make sure they don’t fly away!
There are two sittings with reservations being taken between 6.00pm and 7.00pm and then from 9.00pm to 10.00pm.
To make a booking please contact the Events Team on +44 (0)20 7518 9395 or email firstname.lastname@example.org